IR@PKUHSC  > 北京大学第二临床医学院
学科主题临床医学
NRS2002 assesses nutritional status of leukemia patients undergoing hematopoietic stem cell transplantation
Liu, Peng1; Zhang, Zhao-Feng2; Cai, Jing-Jing1; Wang, Bo-Shi1; Yan, Xia3
关键词Hematopoietic Stem Cell Transplantation Leukemia Nutrition Nutrition Screening
刊名CHINESE JOURNAL OF CANCER RESEARCH
2012-12-01
DOI10.3978/j.issn.1000-9604.2012.09.01
24期:4页:299-303
收录类别SCI
文章类型Article
WOS标题词Science & Technology
类目[WOS]Oncology
研究领域[WOS]Oncology
关键词[WOS]MALNUTRITION
英文摘要

Objective: To discuss whether nutritional risk screening 2002 (NRS2002) is appropriate for nutritional risk screening for leukemia patients before and after hematopoietic stem cell transplantation (HSCT), and whether there are risk differences in other conditions, such as age, gender and matching degree; to find the methods and indicators of nutritional risk screening for these patients before and after HSCT, in order to give timely intervention to guarantee the successful completion of the entire transplantation process.

Methods: Nutritional risk of 99 leukemia patients was screened with NRS2002 before and after HSCT. The chi(2) test was applied to compare the risk differences between groups such as age, gender and matching degree, while the differences of other enumeration data, such as recent (1-3 months) weight loss, reduced food intake within one week and BM[, were compared by continuity correction.

Results: Of the 99 leukemia patients, 22 cases (22.2%) had nutritional risk before HSCT, while all patients had nutritional risk after HSCT; there is no significant difference in nutritional risk between male and female, and patients of less than 30 years old, not-full matched, recent (1-3 months) weight loss, reduced food intake within a week or BMI <18.5 were more likely to have nutritional risk; and 77 cases (77.8%) had weight loss, among which 49 patients (63.6%) had more than 5% weight loss within one month.

Conclusions: This study showed that leukemia patients should receive the nutritional risk screening conventionally before and after HSCT, and NRS2002 was only appropriate for nutritional risk screening before HSCT. More attention should be paid to the patients less than 30 years old or not-full matched. Weight change was one of the important nutritional indicators for patients after HSCT.

语种英语
WOS记录号WOS:000314793100008
引用统计
被引频次:9[WOS]   [WOS记录]     [WOS相关记录]
文献类型期刊论文
条目标识符http://ir.bjmu.edu.cn/handle/400002259/51416
专题北京大学第二临床医学院
作者单位1.Peking Univ, Peoples Hosp, Dept Clin Nutr, Beijing 100044, Peoples R China
2.Peking Univ, Sch Publ Hlth, Dept Nutr & Food Hyg, Beijing 100191, Peoples R China
3.Peking Univ, Peoples Hosp, Dept Hematol, Beijing 100044, Peoples R China
推荐引用方式
GB/T 7714
Liu, Peng,Zhang, Zhao-Feng,Cai, Jing-Jing,et al. NRS2002 assesses nutritional status of leukemia patients undergoing hematopoietic stem cell transplantation[J]. CHINESE JOURNAL OF CANCER RESEARCH,2012,24(4):299-303.
APA Liu, Peng,Zhang, Zhao-Feng,Cai, Jing-Jing,Wang, Bo-Shi,&Yan, Xia.(2012).NRS2002 assesses nutritional status of leukemia patients undergoing hematopoietic stem cell transplantation.CHINESE JOURNAL OF CANCER RESEARCH,24(4),299-303.
MLA Liu, Peng,et al."NRS2002 assesses nutritional status of leukemia patients undergoing hematopoietic stem cell transplantation".CHINESE JOURNAL OF CANCER RESEARCH 24.4(2012):299-303.
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